Showing posts with label seasonal affective disorder. Show all posts
Showing posts with label seasonal affective disorder. Show all posts

Tuesday, February 2, 2010

What Happens When There "Ain't No Sunshine"

The Importance of Vitamin D
Feeling a little blah this winter? Could be your level of vitamin D is low. Known as the “sunshine vitamin” vitamin D is derived not only through diet and supplementation but also through sun exposure. Skin exposed to the sun’s UV rays helps produce vitamin D naturally. However winter sunlight in northern regions like NY does not contain enough UV radiation; during harsh winter months, most people don't produce enough vitamin D naturally. Chronic fatigue, lack of energy, and even feelings of sadness can oftentimes be traced to low levels of vitamin D.

Vitamin D Deficiency Factors
Winter’s lack of strong UV sunlight is not the only cause of low levels of vitamin D. A fat-soluble vitamin, vitamin D requires fat for absorption; those with fat malabsorption conditions such as Crohn’s disease, liver disease, cystic fibrosis can be vitamin D deficient. Obesity and poor nutrition can also place a person at risk for vitamin D insufficiencies. Increases in cardiovascular disease, cancer, inflammation, severe asthma in children, and Osteoporosis are associated with vitamin D deficiencies; it is also thought to contribute to a variety of autoimmune diseases.

Benefits of Vitamin D
While it has been known for years that vitamin D helps the bones absorb calcium, aiding bone growth in children and protecting older adults from bone loss, studies have brought to light other important benefits. Proper levels of vitamin D help reduce inflammation and bolster the immune system, and regulate blood pressure. Studies have shown that vitamin D may even help decrease the risk of type 1 and type 2 diabetes, multiple sclerosis, and rheumatoid arthritis.

Diet & Supplements
Despite bone-chilling weather, it’s still possible to get an adequate daily intake of vitamin D. A daily diet of fortified milk, fruits, vegetables, whole grains, nuts, beans, lean meats, and oily fish such as salmon and tuna can ensure that proper levels are maintained. Vitamin D supplements are also a good source, however it is important to have your levels checked before supplementing. The 25-hydroxyvitamin D test is the most accurate way of assessing Vitamin D in the body. Normal range is above 50 ng/ml (nanograms per milliter) year round for both children and adults. Lower results signify a deficiency; higher values indicate excessive levels which can trigger kidney stones, bone loss, and calcification of the heart and kidneys if left untreated. Discuss your concerns about vitamin D with your health practitioner and ask for the 25-hydroxyvitamin D testing prior to commencing a supplement regimen.